Laura Roll, Board Member

Laura holds a Master of Science degree in Human Nutrition from Arizona State University and is a Registered Dietitian. Her interest in child nutrition and public health began with her thesis work studying vitamin A deficiency blindness in children of developing countries and a possible solution to this epidemic. After graduating, she stayed on with ASU as an adjunct faculty member teaching introductory nutrition classes. She moved to Ashland in 1995 with her husband, Treg Scott, and has worked as a clinical dietitian for a variety of organizations in the Rogue Valley and Northern California including Providence Medical Center, Rogue Valley Manor, Medford OB/GYN Clinic, Far Northern Regional Center and Stanford School of Medicine Pediatric Gastroenterology Outreach Clinic. Laura is the mother of two, Shea and Bryn, and currently works at home attending to her family and volunteering time to endeavors related to child wellness. Her personal experience with CTSN has opened the door to a far deeper understanding of personal wellness and has inspired her to help others gain such an experience.